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BEHN+BATES
Sugar & derivatives
Clean and weight-accurate bag packaging of sweet products
The different types of sugar are crystal and icing sugar, dextrose, maltodextrin, fructose, etc. The decisive factor for the choice of the filling technology is the wide range of grain sizes to be filled. Other criteria are the smooth and gentle product handling as well as the adequate machine output.
For the filling of valve bags we recommend the
BEHN + BATES Pneumatic packer.
But we also offer economic packaging solutions for the filling of
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